For over 115 years and through 4 generations, the Lerum family has made jam from the best ingredients and with traditional recipes. The taste is fresh and good.
Ingredients
Apricot (26%), peach (14%), sugar, water, thickener (fruit pectin), acidity regulator (citric acid, calcium lactate), preservative (potassium sorbate). 40 g of fruit per 100 g.
Nutritional content per 100g/ml
Energy
178 kcal / 755 kJ
Fat
0.1 g
of which saturated fatty acids
0 g
Carbohydrates
43 g
of which sugars
43 g
Protein
0.4g
Salt
0 g
No vitamins or minerals are stated for the product
